№ 2-2022

AGRONOMY AND HORTICULTURE

Nikitina D., Karpukhin M.

Cultural History, Botanical Characteristics, Biological Features of Tomato

Chulkova V., Chapalda T., Moskalev E.

The Influence of Nutrition Area on the Growth and Development of Alaska Potatoes in the Conditions of the Middle Ural

 Tatarchuk A.

Influence of Growth Stimulants on the Generating of Seeds of Astra Annual

 Voronin B., Chupina I., Voronina Ya.

Innovative Activity in the Modern Agro-Industrial Complex: Theory and Practice

 Golovina S.

Human Capital: Conceptual Approaches to Measurement

 Khomyakova M. A.

The Object of Environmental Crimes

 Lopaeva N.

Fundamentals of Brewing Production

Grafova E., Ottinger D., Gubankova A., Suslov E.

Problems and Prospects of Distance Education

 Ivanova M.

Organization of Independent Work on the Discipline of “Physiology and Biochemistry of Plants” Among Students of Agronomic Direction

 Korotkova E.

Problems of Modern Education in Russia: Practical Interpretation